|TC-280 Chamber Vacuum Sealers
|Best Machine Made at the Price ! MADE IN USA - ALL
PARTS ON THE SHELF !
CE standard certification (02-SKM-CM-0121). Table Top
Model :The TC-280 series was
designed with the small processor in mind. Ideal for
( These are the units of choice
of Seafood Processors in Alaska ) also popular with Beef
Jerky manufacturers, Home
All Stainless Steel Construction
Great for Fish or Meat no snorkel to get blocked with fluids.
NO SUCTION ON BAGS.
Uses our lower priced FDA Approved Commercial Vacuum
Bags PAYS FOR ITSELF IN BAG
PRICE DIFFERENCE COMPARED WITH
"CHANNEL"Foodsaver TM "TYPE" Machines
Example a 8" x 12" Vacmesh TM or Foodsaver type bag costs
about 20 cents each a 8" x 12"
3 Mil commercial vacuum bags costs as low as 5.3 cents each
check HERE VACUUM BAGS .
You do the math if you use 1000 bags a month and save
about 15 cents each thats $150.00 per
month in savings.
The TC-280 will pay for itself in about one year. PLUS will run
for years longer than any
"Foodsaver" type machine.
Genuine Busch 1/2 HP Oil vacuum pump, the leading
pump in the industry lasts for years trouble free.
Removable sealing bar. Makes changing the heating
element & Teflon a SNAP ! No screws.
Transparent Acrylic Lid ( See what is happening )
Will vacuum seal a bag up to approx 12" opening x 15" long
or multiple smaller bags ie: Two x 6" x 12" bags at
6mm wide seal x 12"long
Technical Data Sheet :
Digital Control Panel (20 Settings from light vacuum to
longer vacuum and seal times can be adjusted.
Sealing BAR Length: 12" (300mm) x 1" High (Also available
2" High )
Chamber height: 3.74" (95mm) Add 2" with Domed lid
Chamber size:13.8" (350mm) x 12.6" (320mm) (L x W)
Vacuum pump capacity: 6m3/h/ ( 29"Hg)
Cycle Time: 35~55 Sec
Machine size: 17.5" (445mm) x 14.2" (360mm) x 15.8"
(400mm) (L x W x H)
Voltage: 110v or 220v Power: 0.2kw ( Add $850.00 for 220
Weight: 88 lbs. (40 kg)
FOR FREE QUOTE
OR CALL TOLL FREE 1-888-606-6639
SHIPPING & BROKERAGE FEES EXTRA
PLEASE CALL FOR INFORMATION
|Removable seal bar for
maintenance no wires to remove
|Made in USA
|Options Available: Not necessary for most general uses.
Sensor Control Add $985.00 Vacuums by % rather than time eg:
meats can do 100% vacuum as with regular
chamber it is by time eg: 30 seconds.
Soft Air Add $141.00 Used for powders etc..Air enters chamber
slowly on seal to prevent wrinkling
bag or forcing out powder such as flour.
Gas Flushing Add $599.00 Injects a puff of nitrogen into chamber to
eatp oxygen, also provides "cushion
for delicate products and avoids crushing while vacuuming.
Bi-Active Sealing call for quote. TOP & BOTTOM seal Used for very
thick 5 mil up bags or gusset bags. $454.00
High Pressure Seal $113.00 Used for thick bags or where grease
etc may be present when sealing bag. Eg; Raw Chicken.
220 Volts 50 hertz Single or three phase add $850.00
|PLEASE NOTE - All Option Prices are in US FUNDS
|VacSealers Sales Inc.
2373 Swallow Place Victoria BC Canada V9B 5X4
Ph. (250) 391-0739 - Fax. (250) 474-2680
Weston Pro-2300 Vacum Sealers - Vacuum Sealer Bags & Rolls - Chamber Vacuum Sealers - Mylar Bags & Oxygen Absorbers for Long Term Food Storage
Serving All of Canada with the Highest Quality Packaging Machines & Supplies.
|TC-420F 18" Front seal bar
available with 2 side seal bars also
Large 8" deep chamber Genuine Busch Pump
|Double Chamber Machines Made in USA
FOR FREE QUOTE
Email Us Or call Toll Free 1-888-606-6639